Piemonte Barbera is a wine linked to the ancient agricultural tradition of our region. Piemonte Barbera has an intense ruby red color and its light and lively character offers a delicious expression of freshness that makes it the ideal companion for any occasion. With its crisp acidity and hints of fruit, it gives a refreshing sensation on the palate, making it incredibly easy to drink.
Denomination: Piemonte DOC Barbera
Grape variety: 100% Barbera
Vineyards: East, south and west exposure. Limestone and clay soil.
Harvest: manual
Alcohol content: 13% vol.
Vinification: In steel tanks. Maceration on the skins for 7-8 days. Fermentation at a controlled temperature of 24-26°C.
Aging: It ages for at least 6 months in steel tanks and 3 months in the bottle.
Tasting notes: Immediate on the palate, with an intense ruby red color. It is fresh and very drinkable. The scent is delicate, with floral notes.
Pairings: First and second courses.